Our raw apple cider vinegar is made from organic New Zealand apples. Unpasteurised, unfiltered and naturally fermented, we preserve the ‘mother’ in every bottle – a natural sediment produced during the fermentation process. The mother is a collection of living enzymes and good bacteria, which support the digestive tract and promote a healthy gut. Mix a teaspoon in water for a cleansinig morning drink or add to home made dressings and
Our Swiss Bircher is handmade with a tasty mix of dried apple, raisins, hazelnuts and seeds, giving it delicate sweetness and the perfect texture. Traditionally, bircher muesli is...
Crunchy clusters of organic wholegrains meet apple and spice for a breakfast cereal the whole family will love. Chantal Organics Apple Crumble Grainola uses 100% New Zealand apples, dried in...
Made with nothing but organic, New Zealand apples our apple syrup is refined sugar and preservative free. Drizzle over fresh fruit or root vegetables pre roasting, or add to sparkling water as a...
A tradtitional Italian condiment with a sharp, tart and subtly sweet taste. Our organic balsamic vinegar is great for adding flavour to sauces, dressings and marinades. Mixed with olive oil, balsamic...
Our raw apple cider vinegar is made from organic New Zealand apples. Unpasteurised, unfiltered and naturally fermented, we preserve the ‘mother’ in every bottle – a natural sediment...
Product Details
SKU:
180CV2
Weight:
0.20 KGS
ingredients:
Apple Cider Vinegar
Country of Origin:
New Zealand
Serving Size:
10ml
Disclaimer:
Manufactured on site that also handles peanuts, soy, tree nuts, sesame and gluten.
Nutritional Info:
Description Per Serving Per 100g Energy (KJ) 9 90 Protein (g) 0 0 Fat Total (g) 0 0 Saturated Fats (g) 0 0 Cholesterol (g) 0 0 Carbs (g) 0.093 0.93 Sugar (g) 0.04 0.4 Dietary Fibre 0 0 Sodium (mg) 0.5 5